Chicken Curry Slice
440kcal
TYPICAL VALUES | Per 100g | Per 160g | % RI* Per 160g |
|
---|---|---|---|---|
Energy | 1151kJ 275kcal |
1841kJ 440kcal |
21.92% | |
Fat | 16g | 25g | 35.66% | |
of which Saturates | 8.1g | 13g | 64.8% | |
of which Sugars | 2.8g | 4.5g | 4.98% | |
Salt | 0.80g | 1.3g | 21.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Chicken Curry Slice [Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oils (Palm, Rapeseed), Chicken (14%), Onions, Seasoning [Spices (Black Pepper, Chilli Pepper, Cinnamon, Coriander, Cumin, Fenugreek, Ginger, Paprika, Turmeric) Tomato Powder, Cream Powder (MILK), Sugar, Salt, Garlic Powder, Onion Powder, Acidity Regulator ((E262) Sodium Acetate), Herbs (Basil, Parsley)], Tomato Paste, Tomatoes, Thickener ((E1422) Maize Starch), Salt, Flour Treatment Agent (WHEAT Flour, (E920) L-Cysteine), Garlic, Gelling Agent ((E461) Methylcellulose), Glaze (Dextrin, Dextrose), Emulsifier ((E471) Mono and Di-Glycerides of Fatty Acids).] |