Pastry Slice - Steak
Each 1 x 160g contains
Energy
2042kJ
488kcal
488kcal
24.31%
Fat
30g
42.29%
Saturates
15g
76.8%
Sugars
2.2g
2.49%
Salt
1.4g
23.2%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1276kJ / 305kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 1 x 160g | % RI* Per 1 x 160g |
|
|---|---|---|---|---|
| Energy | 1276kJ 305kcal |
2042kJ 488kcal |
24.31% | |
| Fat | 19g | 30g | 42.29% | |
| of which Saturates | 9.6g | 15g | 76.8% | |
| of which Sugars | 1.4g | 2.2g | 2.49% | |
| Salt | 0.87g | 1.4g | 23.2% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pastry Slice - Steak [Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Beef (23%), Vegetable Oils (Palm, Rapeseed), Onions, Thickener ((E1422) Maize Starch), Beef Stock, Tomato Paste, Seasoning [Salt, Yeast Extract, Malt Cereal Extract (BARLEY), Spice (Black Pepper), Herb (Rosemary)], Salt, Flour Treatment Agent (WHEAT Flour, (E920) L-Cysteine), Gelling Agent ((E461) Methylcellulose), Garlic, Glaze (Dextrin, Dextrose), Emulsifier ((E471) Mono and Di-Glycerides of Fatty Acids).] |