Ginger Cake
Each 1 x 15ptn contains
Energy
308583kJ
73753kcal
73753kcal
3673.61%
Fat
4005g
5721.48%
Saturates
529g
2644.84%
Sugars
5176g
5751.47%
Salt
56.7g
944.59%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1633kJ / 390kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 1 x 15ptn | % RI* Per 1 x 15ptn |
|
|---|---|---|---|---|
| Energy | 1633kJ 390kcal |
308583kJ 73753kcal |
3673.61% | |
| Fat | 21g | 4005g | 5721.48% | |
| of which Saturates | 2.8g | 529g | 2644.84% | |
| of which Sugars | 27g | 5176g | 5751.47% | |
| Salt | 0.30g | 56.7g | 944.59% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Ginger Cake [WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Water, Rapeseed Oil, Crystallised Ginger (5%), Spices, Ground Ginger, Cinnamon (Cassia), Dextrose, Fructose, EGG, Skimmed MILK Powder, Raising agents (E500, E501, E341, E450, E341), Dried Caramelised Sugar, Emulsifiers (E471, E481, E415)] |