UNIT Scone (Fruit)
Each Each contains
Energy
2168kJ
518kcal
518kcal
25.81%
Fat
23g
32.53%
Saturates
14g
68.35%
Sugars
22g
23.89%
Salt
1.0g
17.12%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 3335kJ / 797kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 3335kJ 797kcal |
2168kJ 518kcal |
25.81% | |
| Fat | 35g | 23g | 32.53% | |
| of which Saturates | 21g | 14g | 68.35% | |
| of which Sugars | 33g | 22g | 23.89% | |
| Salt | 1.6g | 1.0g | 17.12% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Flour [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate.], Butter [Butter (MILK), Salt], Raisins - Everyday Faves [Raisins (99.4%), Sunflower oil.], Milk [Fresh semi skimmed MILK.], Eggs [Hens EGGS], Sugar [White sugar] |