Sliced Brown Bread

Each Ptn contains

Energy

0.0kJ
0.0kcal

0%

Fat

0.0g

0%

Saturates

0.0g

0%

Sugars

0.0g

0%

Salt

0.0g

0%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	0.0kJ 0.0kcal	0.0kJ 0.0kcal	0%
Fat	0.0g	0.0g	0%
of which Saturates	0.0g	0.0g	0%

of which Sugars	0.0g	0.0g	0%


Salt	0.0g	0.0g	0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Bread - Wholemeal Medium Sliced (Hovis) [Wholemeal Flour (WHEAT), Water, WHEAT Protein, Yeast, Granulated Sugar, Salt, SOYA Flour, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Preservative: E282, Emulsifiers: E471, E472e; Caramelised Sugar, Vegetable Oil (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid]

We welcome the world to Newcastle

Eat@Newcastle is Newcastle University's in-house catering service. We have numerous cafés and restaurants across campus, offering a variety of breakfast/lunch/dinner options, as well as snacks and hot/cold beverages. We are proud to provide a wide range of healthy, sustainable and Fairtrade products in all of our units, and we are committed to environmental and social responsibility.