Chocolate Cake (V)
Each Ptn contains
Energy
1598kJ
382kcal
382kcal
19.03%
Fat
13g
18.86%
Saturates
4.7g
23.5%
Sugars
50g
55.56%
Salt
0.92g
15.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1598kJ / 382kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1598kJ 382kcal |
1598kJ 382kcal |
19.03% | |
| Fat | 13g | 13g | 18.86% | |
| of which Saturates | 4.7g | 4.7g | 23.5% | |
| of which Sugars | 50g | 50g | 55.56% | |
| Salt | 0.92g | 0.92g | 15.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chocolate Cake [Sugar, margarine (Vegatable oils in varying proportions (rapeseed, palm, sunflower), water, salt, preservative (potassium sorbate), acid (citric acid) emulsifier (mon and diglycerides of fatty acids), flavouring, vitamin A and D), WHEAT flour(WHEAT flour, calcium carbonate, iron, niacin, thiamin, raising agents (monocalcium, sodium bicarbonate)),whole EGG, natural yogurt (MILK) (contains: modified maize starch, pectin), UHT single cream (MILK), cocoa powder 5% (contains: cocoa beans, acidity regulator E501), raising agent: sodium bicarbonate, vanilla flavouring (contains: water, propylene glycol, flavourings, colour: plain caramel), greasing agent (rapeseed oil, modified starch E1422, emulsifier; SOYA lecithin, vegetable wax, antioxidant: E306).] |