Fresh Fruit Tart
39kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn | |
|---|---|---|---|---|
| Energy | 294kJ 70kcal | 164kJ 39kcal | 1.95% | |
| Fat | 0.9g | <0.5g | 0.7% | |
| of which Saturates | 0.3g | 0.2g | 0.75% | |
| of which Sugars | 11g | 6.1g | 6.72% | |
| Salt | 0.04g | 0.02g | 0.33% | 
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Raspberry Coulis [Raspberry Puree (77.5%), Sugar, Raspberry concentrate (4%) , Gelling Agent (Pectin)], Strawberries [strawberry red], Raspberries [Raspberries, quick-frozen], Blackberries [Blackberries, quick-frozen], Blueberries [Blueberries], Tart Case [WHEAT flour, palm oil SG, corn flour, invert sugar syrup, sunflower oil, barn EGG, yeast, salt, emulsifier: (E471), natural flavours, acid: (E330), water.] |