Quorn Thai Green Curry (Vegan)
Each Ptn contains
Energy
5859kJ
1400kcal
1400kcal
69.75%
Fat
36g
51.11%
Saturates
10g
51.25%
Sugars
172g
191.36%
Salt
0.58g
9.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2092kJ / 500kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 2092kJ 500kcal |
5859kJ 1400kcal |
69.75% | |
| Fat | 13g | 36g | 51.11% | |
| of which Saturates | 3.7g | 10g | 51.25% | |
| of which Sugars | 62g | 172g | 191.36% | |
| Salt | 0.21g | 0.58g | 9.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Aubergine [Aubergine], Onions - Large [Whole Onions], Courgettes [Courgette], Red Onion [Red Onion.], Peppers - Mixed [Capsicum - Mixed Colour], Coconut Milk - Cook Asia [Coconut Extract (60%), Water, Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Quorn - VE Fillets [Mycoprotein (86%), Natural Flavouring, Pea Fibre, Potato Protein, Pea Protein, WHEAT Gluten, Stabiliser: Carrageenan], Ginger - Root [Ginger root], Coriander [Coriander], Chilli - Red Longdutch [Red Chillies], Thai Green Curry [Water, creamed coconut (6.5%), coconut milk (5%), sugar, modified starch, onion, rapeseed oil, green Birds Eye chillies (1.3%), coriander leaf, salt, garlic purée, minced lemongrass, Thai basil, acidity regulator (lactic acid), minced galangal, lime leaves, colour (chlorophylls).], Baby Corn [Baby Sweetcorn] |