Fries

Each Ptn contains

Energy

1783kJ
426kcal

21.23%

Fat

26g

36.69%

Saturates

2.2g

11.1%

Sugars

0.7g

0.82%

Salt

0.42g

of an adult's reference intake

Typical values (as sold) per 100g: Energy 991kJ / 237kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	991kJ 237kcal	1783kJ 426kcal	21.23%
Fat	14g	26g	36.69%
of which Saturates	1.2g	2.2g	11.1%

of which Sugars	<0.5g	0.7g	0.82%


Salt	0.23g	0.42g	7%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Skin On Potato Fries [Potatoes (91%), Batter (Modified Potato Starch, Rice Flour, Pea Dextrin, Pea Fibre, Stabiliser (Xanthan Gum), Pea Protein), Sunflower Oil (3.6%), Salt], Oil - Olleco Rapeseed Oil 20L [100% Extra virgin cold pressed rapeseed oil]

We welcome the world to Newcastle

Eat@Newcastle is Newcastle University's in-house catering service. We have numerous cafés and restaurants across campus, offering a variety of breakfast/lunch/dinner options, as well as snacks and hot/cold beverages. We are proud to provide a wide range of healthy, sustainable and Fairtrade products in all of our units, and we are committed to environmental and social responsibility.