Fries

Each Ptn contains

Energy

1732kJ
414kcal

20.62%

Fat

25g

35.09%

Saturates

1.9g

9.6%

Sugars

0.8g

0.91%

Salt

0.43g

7.17%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 962kJ / 230kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	962kJ 230kcal	1732kJ 414kcal	20.62%
Fat	14g	25g	35.09%
of which Saturates	1.1g	1.9g	9.6%

of which Sugars	<0.5g	0.8g	0.91%


Salt	0.24g	0.43g	7.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Skin On Potato Fries [Potatoes (91%), Batter (Modified Potato Starch, Rice Flour, Pea Dextrin, Pea Fibre, Stabiliser (Xanthan Gum), Pea Protein), Sunflower Oil (3.6%), Salt], Oil - Olleco Rapeseed Oil 20L [Cold Pressed Rapeseed Oil]

We welcome the world to Newcastle

Eat@Newcastle is Newcastle University's in-house catering service. We have numerous cafés and restaurants across campus, offering a variety of breakfast/lunch/dinner options, as well as snacks and hot/cold beverages. We are proud to provide a wide range of healthy, sustainable and Fairtrade products in all of our units, and we are committed to environmental and social responsibility.