Mexican Chicken Wrap
523kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 730kJ 174kcal |
2190kJ 523kcal |
26.07% | |
| Fat | 6.4g | 19g | 27.41% | |
| of which Saturates | 2.2g | 6.7g | 33.6% | |
| of which Sugars | 0.8g | 2.5g | 2.72% | |
| Salt | 0.26g | 0.79g | 13.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Southern Coated Chicken Fillets [Chicken Breast (56%), Wheat Flour, Water, Palm Oil, Salt, Spices (Black Pepper, Mustard, White Pepper, Aniseed, Ginger, Celery, Cinnamon , Coriander, Nutmeg), Wheat Gluten , Modified Tapioca Starch, Sage, Colour (Paprika Extract), Humectant (Sodium Triphosphate), Milk Solids, Yeast Extract, Sunflower Oil, Egg White Powder, Onion Powder, Garlic Powder, Black Pepper Extract, Dextrose, Yeast, Chilli Extract.], Tortilla Wrap - Santa Maria Spinach 10in [WHEAT flour (66%) (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, WHEAT fibre, spinach powder (1.1%), raising agent (E500, E450), acidity regulator (E296), dextrose, WHEAT GLUTEN, preservative (E282), salt.], Dip - Vegan Guacamole [Avocado (82%), Tomato, Onion, Serrano Pepper, Water, Salt, Antioxidant: Ascorbic Acid; Lime Juice, Dehydrated Coriander, Garlic Puree.], Iceberg Lettuce [Lettuce - Iceberg], Tomatoes [Tomato], Red Onion [Red Onion.] |