Leek & potato soup

Each Ptn contains

Energy

555kJ
133kcal

6.61%

Fat

4.8g

6.8%

Saturates

0.3g

1.7%

Sugars

4.1g

4.53%

Salt

1.4g

23.17%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 163kJ / 39kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	163kJ 39kcal	555kJ 133kcal	6.61%
Fat	1.4g	4.8g	6.8%
of which Saturates	<0.1g	0.3g	1.7%

of which Sugars	1.2g	4.1g	4.53%


Salt	0.41g	1.4g	23.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Soup - Real Soup Co. Leek & Potato [Water, Leeks (18%), Potato (18%), Onion, Cornflour, Rapeseed Oil, Vegetable Stock (Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil), Yeast Extract, Chives, Black Pepper.]

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Eat@Newcastle is Newcastle University's in-house catering service. We have numerous cafés and restaurants across campus, offering a variety of breakfast/lunch/dinner options, as well as snacks and hot/cold beverages. We are proud to provide a wide range of healthy, sustainable and Fairtrade products in all of our units, and we are committed to environmental and social responsibility.