Hospitality and Commercial Services
Can’t find what you need? Call 0191 208 6363 or email catering@ncl.ac.uk
Toggle Menu

Scrambled egg



Each Ptn contains
Energy
682kJ
163kcal
8.11%
Fat
13g
19.21%
Saturates
6.9g
34.55%
Sugars
2.4g
2.62%
Salt
0.41g
6.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 620kJ / 148kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 620kJ
148kcal
682kJ
163kcal
8.11%
Fat 12g 13g 19.21%
of which Saturates 6.3g 6.9g 34.55%
of which Sugars 2.1g 2.4g 2.62%
Salt 0.37g 0.41g 6.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Eggs [Hens EGGS], Milk [Fresh semi skimmed MILK.], Butter [Butter (MILK), Salt]