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EAT@NEWCASTLE
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Chocolate Orange bar



Each Ptn contains
Energy
849.5kJ
203.0kcal
10.11%
Fat
9.6g
13.64%
Saturates
2.4g
11.75%
Sugars
20.2g
22.39%
Salt
0.3g
4.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
849.5kJ
203.0kcal
10.11%
Fat 0.0g 9.6g 13.64%
of which Saturates 0.0g 2.4g 11.75%
of which Sugars 0.0g 20.2g 22.39%
Salt 0.0g 0.3g 4.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Vegan Chocolate Orange Cake [Sponge [Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Fat Reduced Cocoa Powder (2%), Modified Maize Starch, Raising Agents (Sodium Hydrogen Carbonate, Disodium Diphosphate, Potassium Carbonates), Flavouring, Lemon Juice, Dried GLUTEN (WHEAT), Stabiliser (Xanthan Gum)]. Chocolate & Orange Flavoured Fudge Icing (33%) [Sugar, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- and Diglycerides of Fatty Acids), Water, Fat Reduced Cocoa Powder (3%), Dark Couverture Chocolate (2%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring), Glucose Syrup, Dried Glucose Syrup, Tapioca Starch, Flavouring, Rapeseed Oil, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Natural Orange Flavouring]. Orange Flavoured Fudge Icing (19%) [Sugar, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Glucose Syrup, Water, Tapioca Starch, Dried Glucose Syrup, Modified Maize Starch, Emulsifiers (Mono- and Diglycerides of Fatty acids, Polyglycerol Esters of Fatty Acids), Stabiliser (Guar Gum), Natural Orange Flavouring, Colours (Paprika Extract, Beetroot Red, Algal Beta Carotene), Lemon Concentrate, Acidity Regulator (Citric Acid)]. Cocoa Nibs. Zest Decoration [Sugar, Orange Zest, Water, Dextrose, Maize Starch, Palm Oil].]