crispy katsu chicken and noodles
Each Ptn contains
Energy
2483kJ
593kcal
593kcal
29.56%
Fat
12g
17.53%
Saturates
5.5g
27.7%
Sugars
21g
23.34%
Salt
8.5g
140.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1103kJ / 264kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1103kJ 264kcal |
2483kJ 593kcal |
29.56% | |
| Fat | 5.5g | 12g | 17.53% | |
| of which Saturates | 2.5g | 5.5g | 27.7% | |
| of which Sugars | 9.3g | 21g | 23.34% | |
| Salt | 3.8g | 8.5g | 140.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken - Crispy Cantonese Pieces [Cooked Chicken Breast 60% (Chicken 98.8%, Salt), Egg, Potato Starch, Modified Maize Starch, Salt, Rapeseed Oil, White Pepper.], Chop Suey Noodles [WHEAT flour (with Thiamin, Niacin, Calcium and Iron), Salt, Turmeric, Paprika, Firming Agents: Potassium Carbonate, Sodium Carbonate, Acidity Regulator: Citric Acid.], Curry Sauce Mix - Middleton Bucket [WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Palm Oil, Curry Blend (Ground Coriander, Ground Turmeric, MUSTARD Flour, Chana Dal, Ground Cumin, Chilli Powder, Ground Fenugreek, Black Pepper, Garlic Powder, Salt), Sugar, Salt, Flavour Enhancer (E621), Tomato Powder, Ground Turmeric, Chilli Powder.], Peppers - Mixed [Capsicum - Mixed Colour], Onions - Large [Whole Onions], Spring Onion [Spring Onions], Soy Sauce - Healthy Boy Sweet [Sugar,Water, Brown sugar, Glucose syrup, Soy sauce( Water, Soy bean salt, Wheat flour)], Soy Sauce - Lee Kum Kee (Dark) [water, salt, Colour E150a, Sugar, SOYBEANS (10%), WHEAT flour.], Chilli - Red Longdutch [Red Chillies] |