Mushroom & Tarragon Soup
Each Ptn contains
Energy
527kJ
126kcal
126kcal
6.28%
Fat
7.2g
10.29%
Saturates
6.0g
29.95%
Sugars
5.6g
6.2%
Salt
0.84g
14%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 264kJ / 63kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 264kJ 63kcal |
527kJ 126kcal |
6.28% | |
| Fat | 3.6g | 7.2g | 10.29% | |
| of which Saturates | 3.0g | 6.0g | 29.95% | |
| of which Sugars | 2.8g | 5.6g | 6.2% | |
| Salt | 0.42g | 0.84g | 14% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Onions - Large [Whole Onions], Mushrooms - Catering [Water, Mushrooms, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)], Milk - Semi Skimmed Pergal [Cows MILK], Garlic - Peeled [Garlic Loose Pack], Cornflour - Everyday Favourites [Maize Starch], Salt - Everyday Faves Cooking [Salt, Anti-Caking Agent: Sodium Ferrocyanide.], Spices - Everyday Faves Cracked Black Peppercorns [Black Pepper.], Cream - Meadowland Double [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrosenesters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Tarragon [Taragon], Bouillon - Knorr Vegetable [Salt, vegetable oil (palm, sunflower), potato starch, sugar, maltodextrin, flavourings (contain CELERY), yeast extract, carrot powder* (2.4%), onion powder* (2%), spices (CELERY seeds (1%), turmeric*, pepper), parsley*. *made from sustainably grown ingredients.], Tap Water |