Mushroom & Tarragon Soup
126kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 263kJ 63kcal |
527kJ 126kcal |
6.27% | |
Fat | 3.6g | 7.2g | 10.29% | |
of which Saturates | 3.0g | 6.0g | 29.95% | |
of which Sugars | 2.8g | 5.5g | 6.14% | |
Salt | 0.43g | 0.85g | 14.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Water, Mushrooms - Catering [Water, Mushrooms, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)], Milk - Semi Skimmed Pergal [Cows MILK], Onions - Large [Whole Onions], Cream - Meadowland Double [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrosenesters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Bouillon - Knorr Vegetable [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, flavourings (contain CELERY), yeast extract, carrot powder (2.4%), onion powder (2%), spices (CELERY seeds (1%), turmeric, pepper), parsley.], Cornflour - Everyday Favourites [Maize Starch], Tarragon [Taragon], Garlic - Peeled [Garlic Loose Pack], Spices - Everyday Faves Cracked Black Peppercorns [Black Pepper.], Salt - Everyday Faves Cooking [Salt, Anti-caking Agent E535] |