Vegetable Soup
Each Ptn contains
Energy
103kJ
25kcal
25kcal
1.23%
Fat
<0.5g
0.27%
Saturates
<0.1g
0.05%
Sugars
2.0g
2.27%
Salt
0.63g
10.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 52kJ / 12kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 52kJ 12kcal |
103kJ 25kcal |
1.23% | |
| Fat | <0.5g | <0.5g | 0.27% | |
| of which Saturates | <0.1g | <0.1g | 0.05% | |
| of which Sugars | 1.0g | 2.0g | 2.27% | |
| Salt | 0.32g | 0.63g | 10.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Onions - Large [Whole Onions], Celery [CELERY.], Bouillon - Vegetable Mix - 3663 [Salt, Cornflour, Potato starch, Flavourings, Onion Powder, Sunflower Oil, Carrot Powder, Sugar, Garlic Powder, Parsley, Turmeric, Antioxidant (E392)], Salt - Everyday Faves Cooking [Salt, Anti-Caking Agent: Sodium Ferrocyanide.], Spices - Everyday Faves Ground White Pepper [White Pepper.], Potatoes - Diced [Potato], Stewpack Vegetables - Everyday Faves (Frozen) [Carrots (27%), Swedes (26%), Turnips (26%), Onions (15%), CELERY (6%).], Tap Water |